We are pleased to welcome you to the “International Conference on Food and Nutrition” after the successful completion of the series of Food and Nutrition Congress. The congress is scheduled to take place in the beautiful city of Paris, France on June 29-30, 2021. This organ transplantation 2021 conference will provide you with an exemplary research experience and huge ideas.
The perspective of the Nutrition Conference is to set up novel research techniques to help researchers understand how innovative techniques have advanced and how the field has developed in recent years.
The Nutrition industry channels an important proportion of total research in most developed countries. In Europe, for example, it represents about 13% of total R&D. In recent years, Nutrition companies have been accused of devoting their resources mainly to minor improvements over existing medicines that require short clinical trials and have a small risk of not being accepted. The provision functions were an integral part of a large company’s R&D function but nowadays they are most likely to be outsourced under contract to external societies specializing in a particular service, especially if these activities are not seen to offer a competitive advantage to the company
